The content on this website should not be taken as medical advice and you should ALWAYS consult with your doctor before starting any diet or exercise program. We provide nutritional data for our recipes as a courtesy to our readers. We use Total Keto Diet app software to calculate the nutrition and we remove fiber and sugar alcohols, like erythritol, from the total carbohydrate count to get to the net carb count, as they do not affect your blood glucose levels. You should independently calculate nutritional information on your own and not rely on our data. The website or content herein is not intended to cure, prevent, diagnose or treat any disease. This website shall not be liable for adverse reactions or any other outcome resulting from the use of recipes or recommendations on the Website or actions you take as a result. Any action you take is strictly at your own risk.
Bacon Cheeseburger Pie Recipe
Macros per serving:
• 300 Calories
• 20g of Fat
• 28g of Protein
• 1.5g of Net Carbs
6 slices of bacon (coarsely chopped)
1 pound ground beef (80% lean)
3 cloves minced garlic
1 1/2 cups shredded cheddar (divided)
1/2 (8-ounce) package cream cheese (softened)
6 large eggs
salt and pepper
Tasteaholics, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
Lightly grease the inside of a slow cooker with cooking spray.
Cook the bacon in a large skillet over medium-high heat until crisp then drain on paper towel.
Reheat the skillet and add the ground beef – cook until browned, breaking it up into chunks with a wooden spoon.
Stir in the garlic then season with salt and pepper and cook 1 minute more.
Spoon the mixture into the slow cooker and top with half the bacon and 1 cup shredded cheese.
Beat together the cream cheese and eggs with a hand mixer then spoon it over the beef.
Cover and cook on low for 3 ½ to 4 hours until the center of the pie is just set.
Sprinkle in the remaining cheese and bacon then cook for another 10 minutes until it is melted.
Cut the bacon cheeseburger pie into slices to serve.
Check Out These Posts: