The Possibilities are Endless!
At Tasteaholics, we love simple low carb recipes, especially desserts!
Panna cotta is a great dessert for anyone looking for a simple but indulgent treat. Make a batch of raspberry lemon panna cotta in the morning and by the time dinner rolls around, you’ve got an impressive keto dessert ready to go! Most, if not all, the ingredients can already be found in your kitchen!
As always, this low carb dessert is sugar-free! It’s amazing what you can do with a bit of erythritol; though if you’ve got a favorite sweetener, feel free to use it here! You can also substitute raspberry for any other berry of your choice (but what those carbs though!). We used some sugar-free, high fiber raspberry jam we purchased and it worked quite well here. About 2 tablespoons of jam per panna cotta will do, plus some fresh berries as a garnish. The combination of raspberries and cream is heavenly!
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Our favorite part of this recipe was the fun we had choosing the molds the panna cotta would chill in. We used several small bowls, cups, ramekins and even martini glasses! The possibilities are endless. Our favorite mold ended up being that of a teacup. It gave this raspberry lemon panna cotta a perfectly round shape that just begged to be eaten!
If you want to see how to make our delicious Keto Raspberry Lemon Panna Cotta recipe, check out the recipe on SheKnows.com!
Loved this recipe? Let us know! Something didn’t quite turn out right? Ask us in the comments below or contact us– we respond to comments every day and would love to hear from you and help you out! And check out all our low carb desserts to learn to make more delicious and healthy meals!
NUTRITIONAL DISCLAIMER
The content on this website should not be taken as medical advice and you should ALWAYS consult with your doctor before starting any diet or exercise program. We provide nutritional data for our recipes as a courtesy to our readers. We use Total Keto Diet app software to calculate the nutrition and we remove fiber and sugar alcohols, like erythritol, from the total carbohydrate count to get to the net carb count, as they do not affect your blood glucose levels. You should independently calculate nutritional information on your own and not rely on our data. The website or content herein is not intended to cure, prevent, diagnose or treat any disease. This website shall not be liable for adverse reactions or any other outcome resulting from the use of recipes or recommendations on the Website or actions you take as a result. Any action you take is strictly at your own risk.
You’ll Love Our Dessert in Five Cookbook!
We believe that the key to success is simplicity and satisfaction with your diet. That’s why we created Dessert in Five – 30 low carb dessert recipes all using just 5 ingredients and 5 net carbs or fewer!
Enjoy strawberry cheesecakes, brownies, coconut cream pies, raspberry Danish cookies and much more every day of the month.
Dr. Rosmy Barrios, MD is an aesthetic medicine specialist whose work focuses on patients who are treated for obesity, metabolic syndrome, and other weight-related issues through nutritional analysis, keto diet programs, and supporting medications.
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I so want this for dessert now
This looks so good! Checking out the recipe now!