Pizza With True Italian Roots
L’isola makes an out-of-this-world, thin-crust pizza that sees no rival in north Brooklyn. Every pizza is made in less than 10 minutes in a wood-fired oven, allowing the ingredients to stay as fresh and delicious as possible. There is no secret other than perfect craftsmanship every step of the way.
Let’s break their pizza down:
- Their oven is wood-fired, which means a high temperature (600-800 degrees) and 6-8 minutes of total bake time.
- The thin crust gives the ingredients that much more flavor and space to shine (and lets you eat so many more slices without filling up!).
- Their chunky, garlicky pizza sauce is simply delicious. They don’t add too little or too much, creating just the right balance.
- Slices of fresh mozzarella means the whole pizza isn’t covered in cheese, giving the other ingredients space and keeps a cheesy equilibrium.
- The ingredients are extremely fresh and stay that way because of the short bake time.
Their signature pizzas are extremely delicious. We tried the classic Margherita and the spicy Purgatorio and were simply in awe at how delicious each bite was.
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The Purgatorio pizza is a Margherita pizza topped with spicy capicola and hot cherry peppers. If you love spicy, this is absolutely the pizza for you. We’ve had it a dozen times and will have it a dozen more!
If you’re in the neighborhood in Williamsburg, make sure you drop by. Warning: You may get upset eating other pizza after trying L’isola!
NUTRITIONAL DISCLAIMER
The content on this website should not be taken as medical advice and you should ALWAYS consult with your doctor before starting any diet or exercise program. We provide nutritional data for our recipes as a courtesy to our readers. We use Total Keto Diet app software to calculate the nutrition and we remove fiber and sugar alcohols, like erythritol, from the total carbohydrate count to get to the net carb count, as they do not affect your blood glucose levels. You should independently calculate nutritional information on your own and not rely on our data. The website or content herein is not intended to cure, prevent, diagnose or treat any disease. This website shall not be liable for adverse reactions or any other outcome resulting from the use of recipes or recommendations on the Website or actions you take as a result. Any action you take is strictly at your own risk.
You’ll Love Our Keto in Five Cookbooks!
We believe that the key to success is simplicity and satisfaction with your diet. That’s why we created our Keto in Five ecookbook series which includes Breakfast in Five, Lunch in Five, Dinner in Five & Dessert in Five.
Each ebook contains 30 recipes. Every recipe is made with just 5 ingredients and has up to 5 grams of net carbs. That means you can have seconds of any meal and you’ll still be within your daily carb limit!
Dr. Rosmy Barrios, MD is an aesthetic medicine specialist whose work focuses on patients who are treated for obesity, metabolic syndrome, and other weight-related issues through nutritional analysis, keto diet programs, and supporting medications.
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