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Easy Crack Slaw
Macros per serving:
• 350 Calories
• 27g of Fat
• 24g of Protein
• 4g of Net Carbs
Servings Prep Time
4servings 10minutes
Cook Time
15minutes
Servings Prep Time
4servings 10minutes
Cook Time
15minutes
Ingredients
Instructions
  1. Start by heating your sesame seed oil in a large wok and crushing 2 garlic cloves into it. Cook until fragrant.
  2. Add in a pound of ground beef and break up with a wooden spoon.
  3. Once your ground beef is browned, about 5-10 minutes, add in your cole slaw salad mix and toss to combine.
  4. Add in sriracha, soy sauce and vinegar and toss. Let this cook for about 5 minutes for the cole slaw mix to wilt.
  5. Season with salt, pepper and sesame seeds. Serve with a sprinkle of green onion and enjoy!