In reply to Shelia.

Just thought I’d pipe up since I used to be so confused by the essential “pork rind” and had no idea how to get my hands on them here down-under. Turns out that’s because we call them Pork Crackle chips, and you find them in all sorts of flavours in the chip and snack isle with the nuts and popcorn. I’ve used Nobbys Original and BBQ flavoured and they both work amazingly ^_^
P.s I have made this amazing recipe a dozen times - it is my go-to when I have non-Keto friends come over. They love it and so do I!!