I am new to the keto lifestyle and I am having trouble finding any recipes that are considered sweet that taste good. However, I made this recipe and to my shock, it was delicious! I must say though that it was actually to sweet. I used a monkfruit erythritol blend and I believe next time I will cut it back some. Also, this freezes up very hard & I have no pacience, lol, so I think this would make fantastic ice cream bars on a stick. Then you can just pop one out and go.