Thank you, it tastes great.
I think I used a bit to much xanthan -made it a bit slimy.
Think Im going to warm it up again and stirr in some more cream, but still fantastic.

Could be cool to add non american measurements...rest of the world likes icecream too ;)
Was not sure wether to use 41g or 67g or else grams of erythritol, you find x explanations...I dont have an american "cup" :(