Chocolate Chip Pancakes Every Day!
We’ve been pretty pancake crazy lately. It’s hard not to be when you perfect the crispy and soft pancake texture using no white flour or sugar whatsoever!
We purchased a new griddle and it cooks pancakes magically! Something about the even heat distribution and flatness of it produces some amazingly tall and perfectly cooked pancakes. So we’ve been using it quite frequently (hello, Paleo & Low Carb Blueberry Blender Pancakes). We’ve perfected a few different pancake variations so we decided to change it up and throw in some sugar-free chocolate chips and record the process!
We purchased a 3 pack of our favorite chocolate chips made by Lily’s! They sugar-free: sweetened with erythritol, stevia and inulin. Unlike some other brands of sugar-free chocolate chips, they contain no maltitol. Your digestive system will thank you!
With so many chocolate chips, we just had to bake up some Classic Chocolate Chip Cookies and threw in a Sukrin Giveaway as well! Check it out after you try these Low Carb Chocolate Chip Pancakes first!
Loved this recipe? Let us know! Something didn’t quite turn out right? Ask us in the comments below or contact us– we respond to comments every day and would love to hear from you and help you out! And check out all our low carb breakfast recipes to learn to make more delicious and healthy meals!